Absinthium Bohemicum

Legendary, mystical, the sinful drink of bohemians, artists, and barflies. Michler's Absinthe Bohemicum is produced using the original recipe through the slow distillation of select herbs from the Silesian mountains, including wormwood (Artemisia abinthium) and wormwood pontus (Artemisia pontica). The company's motto is "100% natural products," and therefore, the absinthe is made exclusively from natural ingredients. The base consists of a micro-distillate in which the finest herbs are macerated for a specific period. After maceration, distillation follows, resulting in the clear distillate. Additional herbs are added to give the absinthe its characteristic color and, moreover, to enhance its already remarkable aromas and flavor. The absinthe contains no artificial flavors, sweeteners, or colorings. It is a pure natural product and the most famous absinthe of the Austro-Hungarian Empire. He was very popular with the great artists of the past, such as Vincent van Gogh, Toulouse-Lautrec, Ernest Hemingway, and others.